Objective:
The objective of this lesson is to equip learners with an understanding of how technological advancements are influencing barista skills. By the end of this lesson, participants will be able to identify key technological tools in the coffee industry, understand their functionalities, and apply these advancements to enhance their barista techniques, customer service, and overall coffee quality.
Comprehensive Content Overview:
Barista skills encompass a wide range of activities, from coffee bean selection to the art of latte foam. In recent years, technology has started to play a significant role in how these skills are applied. Technological advancements have led to the development of sophisticated espresso machines, grinders, coffee brewing systems, and even customer service platforms. Each of these technologies has the potential to drastically change the role of a barista.
In-depth Explanations with Actionable Insights:
Let’s delve into specific technological advancements and how they affect barista skills.
Espresso Machines: Modern espresso machines are equipped with precision temperature controls, pressure profiling, and volumetric dosing. For example, a barista can set an espresso machine to extract 25 seconds of shot time, ensuring consistency.
Actionable Insight: Experiment with your machine’s settings to find the optimal shot time, temperature, and pressure for your coffee beans.
Grinders: The grind size is crucial for coffee flavor, and advanced grinders now offer more consistent ...
